So What’s So Bad About Corn
These comments are my analysis and discussion of an article on various sides of the “corn ethanol story” published by Joel Achenbach in the Washington Post, with farmers telling us they can’t survive without the subsidies. I guess they’ll inherit the earth when the rest of us have no water to drink. The fact that the dust bowl is likely to be re-created doesn’t seem to bother them, so get ready, California, for a big influx of foreigners from the Midwest. Click the “read more” link below to see the article.
The comments on the story, found on the Washington Post website, are most telling, with some decrying “environmentalists who are never happy.” Well, I don’t see a lot to be happy about when tax dollars are being spent to subsidize a senseless and wasteful corn-ethanol program that pollutes and wastes our fresh water while having no impact on our foreign oil dependence. I have documented much about the problems of corn ethanol on this site. I don’t blame the farmers for taking the subsidies: heck, this is America, where socialism is a crime unless it bails out good farmin’ folk (or big business). Using public funds to save lives through health care, or to save the environment through any number of approaches (mass transit, anyone?), is clearly viewed as evil by many. It is, however, our “energy policies” that are flawed- they certainly have nothing to do with energy.
Corn is food, and will never compete successfully as an ethanol producer unless its non-food parts are added to cellulosic ethanol feedstocks in future biomass-to-ethanol plants. Wasting money on corn-ethanol just delays research on sensible biofuels and pollutes the fresh water that is so short in many parts of the US and the world.
Why is it that everyone is up in arms about chemical companies, oil companies, power companies or mining companies that pollute the environment, but polluting is no problem at all if done by those great family farmers whom we all love so much (and their large corporate cousins)?
Of course, as pointed out in one of the comments to the Washington Post story, ethanol contains about half the available energy that gasoline contains, so you have to burn twice as much ethanol as gas to go the same distance at the same speed.
© James K. Bashkin, 2007